Saturday, October 30, 2010

A Food Post


The person who figured out that you can cook sweet corn in the microwave without doing a single thing to it ahead of time was a genius. Microwave for 2-3 minutes, let it cool for a few minutes, and take the husk off. The silks come right off with the husks. Brilliant!


I'm short on things to blog about, so I'm blogging about food. Yes, I guess I am an emotional eater, or whatever they call those people who eat when they're happy, sad, discouraged, encouraged, etc. Homemade pizza which I hardly ever make anymore now that my nest is empty.



I baked a silly cake during the first World Series game, and it didn't help the Rangers at all.

1 comment:

LadySaotome said...

That pizza makes me hungry!! And the cake is very cute, good job!