And while I'm on a kitchen theme, here are some little known facts about kitchen colors:
- Split green peas will fade to yellow if left in the sunlight.
- Cut green apples turn brown slower than cut red apples.
- The bleach stain on my apron is not a color nor a stain.
- White meat starts brown and ends up white.
- Red meat starts red and ends up brown.
- No food should be gray.
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